In addition to the regular dinner menu, our nightly features may showcase fresh fish and seafood, USDA Prime Black Angus steaks (available at Market Price), duck, lamb, pork, and seasonal produce.
A sampling of our recent features. Availability and prices subject to change.
Arctic Char 33
Fresh Arctic Char pan seared with a hen of the wood’s cornmeal crust finished with acorn squash sage butter served with crispy polenta cakes and hen of the woods ragout.
Italian Stuffed Pork Chop* 28
Double bone pork chop stuffed with house made Italian sausage, kale, and cannellini beans finished with a romesco sauce. Served with mashed potatoes and seasonal vegetables.
18oz USDA Prime Linz Dry Aged Ribeye* 64
18oz USDA prime Bone-in ribeye dry aged & grilled to perfection served with mashed potatoes and seasonal vegetables topped with house demi-glace butter.
*Consuming raw or undercooked items may increase your risk of foodborne illness.
Duo of Crème Brûlée 9Pick from two of our seasonal crème brulee served with fresh berries topped with chocolate sauce.
Crème Brûlée Flavors:
Summer's not over yet, and our seasonal cocktails are the perfect way to wind down.
Thanks to our vendors for providing the best of what they do...